The 336 AC and ventilation plants on-board handle a total air volume of approximately 2,900,000m³/h. The vessel is also fitted with an air-conditioning system suitable for worldwide operation, thus guaranteeing a constant room temperature of 23☌. All sewage water is collected through vacuum piping in four vacuum systems and temporarily stored in storage tanks.
The potable water is generated through two evaporators and a reverse osmosis plant. Up to 1,580m³ of potable water can be produced within 24 hours. The Voyage Management System allows the radar display and the electronic sea chart to be laid one above the other. The ship is fitted with a Litton Marine IBS integrated bridge system by. The ship is propelled by two 20,000kW Azipod thrusters with a 360° rotation and three bow thrusters, all operated by a joy-stick. In addition, the ship is equipped with two marine evacuation systems, which enable fast evacuation via chutes onto the liferafts.Įlectric power generation is from a general electric combined gas/steam turbine system (based on two 25MW gas turbines and a Fincantieri 7.8MW steam turbine. The vessel is provided with four tenders, 14 lifeboats and two fast rescue boats. The ship is divided into seven fire zones. The Viking crown, a nightclub and disco, also serves as an observation lounge. The windjammer café provides seating for 400 passengers, while the sea view café has a Caribbean theme.
There is a 60-piece fitness centre and aerobic area. The solarium has an indoor pool area covered by a movable glass roof. The main cascades restaurant provides seating for a total of 1,229 passengers and consists of the main and two smaller breakers restaurants. The aurora theatre provides seating for approx. The cinema seats up to 64 passengers, and is equipped with a 5m x 3.65m screen. These include a perfume shop, a souvenir shop, a resort-ware shop, a general store, a jeweller’s and a gift shop. The shopping mall comprises several shops arranged on both sides of a passageway.
On Deck 5 are the photo and art galleries, along with the ship’s library and Internet stations. The Bombay billiard club is equipped with two self-adjusting billiard tables.
The secondary lounge exceeds 1,000m² and seats 400 passengers. There is a 95-seat steak house and Portofino, an 112-seat Italian restaurant. The focal point of the vessel is the centrum, which extends over eleven decks and is served by six panoramic elevators.ĭeck 6 houses the scoreboard, the casino royale with its gambling tables and 150 slot machines, the schooner bar, the art gallery and theme restaurants.
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